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Alkaline Plant Based Diet Blogs
BLOGS ABOUT VEGAN HEALTH, VEGAN RECIPES, EXERCISE, LOVE OF ANIMALS, GREEN ENVIRONMENTS, AND SPIRITUALITY. BY THE PEOPLE FOR THE PEOPLE!
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Roasted Red Pepper Hummus – Vegan Recipe

By | April 21st, 2013 | Modified - December 24th, 2018

All Natural Roasted Red Pepper Hummus

Roasted Red Pepper Hummus
Roasted Red Pepper Hummus

I usually use my Blendtec Blender to make all natural vegetable and fruit juices, but I recently bought Blentec’s “Twister Jar” to use with my Blendtec blender so I could more easily make nut butters and flour. I have to thank Blendtec for this recipe (though I modified it a little). The Twister Jar came with a a recipe book that contained a couple of interesting recipes.

Ingredients

All ingredients are on the Dr. Sebi Nutritional Guide.

  • 15 oz Cooked Garbanzo Beans
  • 3 tbsp Garbanzo Bean Liquid (Aquafaba)
  • 2 tbsp Tahini
  • 2 tbsp Olive Oil
  • 2 tbsp Keylime Juice
  • 1/4 tsp Sea Salt
  • 1/2 tsp Onion Powder
  • 1/4 tsp Ginger Powder
  • Dash of Clove
  • 1/16 tsp Cayenne Pepper
  • 1 cup Roasted Red Bell Pepper (25-30 minutes at 375F in the oven till dry)
  • 1 Blendtec blender, blender, or food processor. Pulse till smooth

Learn More About the Foods on the Dr. Sebi Nutritional Guide »

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